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| Editorial Report |
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| EJCN vol 50 (1996) FREE |
| J S Garrow & J C Seidell |
| Abstract | PDF |
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| 205 |
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| Review |
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| ReviewPaleolithic nutrition revisited: A twelve-year retrospective on its nature and implications FREE |
| S B Eaton, S B Eaton III & M J Konner |
| Abstract | PDF |
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| 207 |
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| Original communication |
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| Comparison of dietary assessment methods in a Southern French population: use of weighed records, estimated-diet records and a food-frequency questionnaire FREE |
| C Bonifacj, M Gerber, J Scali & J P Daures |
| Abstract | PDF |
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| 217 |
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| Maternal and neonatal essential fatty acid status in phospholipids: an international comparative study FREE |
| S J Otto, ACv Houwelingen, M Antal, A Manninen, K Godfrey, P López-Jaramillo & G Hornstra |
| Abstract | PDF |
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| 232 |
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| Weight loss with high and low carbohydrate 1200 kcal diets in free living women FREE |
| M E J Lean, T S Han, T Prvan, P R Richmond & A Avenell |
| Abstract | PDF |
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| 243 |
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| Total energy expenditure in 9 month and 12 month infants FREE |
| P S W Davies, J C K Wells, A Hinds, J M E Day & A Laidlaw |
| Abstract | PDF |
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| 249 |
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| Zinc levels in maternal milk: the influence of nutritional status with respect to zinc during the third trimester of pregnancy FREE |
| R M Ortega, P Andrés, R M Martínez, A M López-Sobaler & M E Quintas |
| Abstract | PDF |
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| 253 |
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| The nutrient content of the Italian Food Supply 1961-1992 FREE |
| C Zizza |
| Abstract | PDF |
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| 259 |
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| Serum selenium, plasma glutathione (GSH) and erythrocyte glutathione peroxidase (GSH-Px)-levels in asymptomatic versus symptomatic human immunodeficiency virus-1 (HIV-1)-infection FREE |
| M P Look, J K Rockstroh, G S Rao, K-A Kreuzer, S Barton, H Lemoch, T Sudhop, J Hoch, K Stockinger, U Spengler & T Sauerbruch |
| Abstract | PDF |
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| 266 |
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| April 1997, Volume 51, Number 4 |
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