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<b>Zinc supplementation in the management of shigellosis in malnourished children in Bangladesh</b>
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<b>The efficacy of micronutrient supplementation in reducing the prevalence of anaemia and deficiencies of zinc and iron among adolescents in Sri Lanka</b>
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<b>Second meal effects of dietary calcium and vitamin D</b>
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<b>Effects of two marine dietary supplements with high calcium content on calcium metabolism and biochemical marker of bone resorption</b>
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<p>European Journal of Clinical Nutrition 62, 879 (July 2008). <a href="http://dx.doi.org/10.1038/sj.ejcn.1602797">doi:10.1038/sj.ejcn.1602797</a>
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<p>Authors: J-M Lecerf, C Lamotte, B Boukandoura, A Cayzeele, C Libersa, C Delannoy
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<b>Effect of a moderately hypoenergetic Mediterranean diet and exercise program on body cell mass and cardiovascular risk factors in obese women</b>
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<p>European Journal of Clinical Nutrition 62, 892 (July 2008). <a href="http://dx.doi.org/10.1038/sj.ejcn.1602800">doi:10.1038/sj.ejcn.1602800</a>
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<b>Age, period and birth cohort effects on prevalence of overweight and obesity in Australian adults from 1990 to 2000</b>
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<p>Authors: M A Allman-Farinelli, T Chey, A E Bauman, T Gill
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<b>Prospective study of coffee consumption and risk of Parkinson's disease</b>
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<prism:publicationDate>May 16, 2007</prism:publicationDate>
<prism:volume>62</prism:volume>
<prism:number>7</prism:number>
<prism:startingPage>908</prism:startingPage>
<prism:endingPage>915</prism:endingPage>
</item>
<item rdf:about="http://dx.doi.org/10.1038/sj.ejcn.1602801">
<title>Salivary and gustatory alterations among bulimia nervosa patients</title>
<link>http://dx.doi.org/10.1038/sj.ejcn.1602801</link>
<content:encoded><![CDATA[

<p>
<b>Salivary and gustatory alterations among bulimia nervosa patients</b>
</p>
<p>European Journal of Clinical Nutrition 62, 916 (July 2008). <a href="http://dx.doi.org/10.1038/sj.ejcn.1602801">doi:10.1038/sj.ejcn.1602801</a>
</p>
<p>Authors: T Blazer, Y Latzer
&amp; R M Nagler</p>
]]></content:encoded>
<dc:title>Salivary and gustatory alterations among bulimia nervosa patients</dc:title>
<dc:creator>T Blazer</dc:creator>
<dc:creator>Y Latzer</dc:creator>
<dc:creator>R M Nagler</dc:creator>
<dc:identifier>doi:10.1038/sj.ejcn.1602801</dc:identifier>
<dc:source>European Journal of Clinical Nutrition 62, 916 (July 2008)</dc:source>
<dc:date>July 11, 2007</dc:date>
<prism:publicationName>European Journal of Clinical Nutrition</prism:publicationName>
<prism:publicationDate>July 11, 2007</prism:publicationDate>
<prism:volume>62</prism:volume>
<prism:number>7</prism:number>
<prism:startingPage>916</prism:startingPage>
<prism:endingPage>922</prism:endingPage>
</item>
<item rdf:about="http://dx.doi.org/10.1038/sj.ejcn.1602792">
<title>Effect of Lactobacillus plantarum enteral feeding on the gut permeability and septic complications in the patients with acute pancreatitis</title>
<link>http://dx.doi.org/10.1038/sj.ejcn.1602792</link>
<content:encoded><![CDATA[

<p>
<b>Effect of Lactobacillus plantarum enteral feeding on the gut permeability and septic complications in the patients with acute pancreatitis</b>
</p>
<p>European Journal of Clinical Nutrition 62, 923 (July 2008). <a href="http://dx.doi.org/10.1038/sj.ejcn.1602792">doi:10.1038/sj.ejcn.1602792</a>
</p>
<p>Authors: H-L Qin, J-J Zheng, D-N Tong, W-X Chen, X-B Fan, X-M Hang
&amp; Y-Q Jiang</p>
]]></content:encoded>
<dc:title>Effect of Lactobacillus plantarum enteral feeding on the gut permeability and septic complications in the patients with acute pancreatitis</dc:title>
<dc:creator>H-L Qin</dc:creator>
<dc:creator>J-J Zheng</dc:creator>
<dc:creator>D-N Tong</dc:creator>
<dc:creator>W-X Chen</dc:creator>
<dc:creator>X-B Fan</dc:creator>
<dc:creator>X-M Hang</dc:creator>
<dc:creator>Y-Q Jiang</dc:creator>
<dc:identifier>doi:10.1038/sj.ejcn.1602792</dc:identifier>
<dc:source>European Journal of Clinical Nutrition 62, 923 (July 2008)</dc:source>
<dc:date>June 20, 2007</dc:date>
<prism:publicationName>European Journal of Clinical Nutrition</prism:publicationName>
<prism:publicationDate>June 20, 2007</prism:publicationDate>
<prism:volume>62</prism:volume>
<prism:number>7</prism:number>
<prism:startingPage>923</prism:startingPage>
<prism:endingPage>930</prism:endingPage>
</item>
<item rdf:about="http://dx.doi.org/10.1038/sj.ejcn.1602789">
<title>Adjusting for energy intake in dietary pattern investigations using principal components analysis</title>
<link>http://dx.doi.org/10.1038/sj.ejcn.1602789</link>
<content:encoded><![CDATA[

<p>
<b>Adjusting for energy intake in dietary pattern investigations using principal components analysis</b>
</p>
<p>European Journal of Clinical Nutrition 62, 931 (July 2008). <a href="http://dx.doi.org/10.1038/sj.ejcn.1602789">doi:10.1038/sj.ejcn.1602789</a>
</p>
<p>Authors: K Northstone, A R Ness, P M Emmett
&amp; I S Rogers</p>
]]></content:encoded>
<dc:title>Adjusting for energy intake in dietary pattern investigations using principal components analysis</dc:title>
<dc:creator>K Northstone</dc:creator>
<dc:creator>A R Ness</dc:creator>
<dc:creator>P M Emmett</dc:creator>
<dc:creator>I S Rogers</dc:creator>
<dc:identifier>doi:10.1038/sj.ejcn.1602789</dc:identifier>
<dc:source>European Journal of Clinical Nutrition 62, 931 (July 2008)</dc:source>
<dc:date>May 16, 2007</dc:date>
<prism:publicationName>European Journal of Clinical Nutrition</prism:publicationName>
<prism:publicationDate>May 16, 2007</prism:publicationDate>
<prism:volume>62</prism:volume>
<prism:number>7</prism:number>
<prism:startingPage>931</prism:startingPage>
<prism:endingPage>938</prism:endingPage>
</item>
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