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Divergent perspectives on GM food

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  2. US Food & Drug Administration. US Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Nutritional Products, Labeling, and Dietary Supplements, February 2001. http://www.cfsan.fda.gov/~dms/ds-tryp1.html

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Beachy, R., Bennetzen, J., Chassy, B. et al. Divergent perspectives on GM food. Nat Biotechnol 20, 1195–1196 (2002). https://doi.org/10.1038/nbt1202-1195

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