Best practice for biochar - p65

Olive Heffernan

Published online: 02 June 2009; doi:10.1038/climate.2009.53

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Impeccable timing - p66

Olive Heffernan

Published online: 14 May 2009; doi:10.1038/climate.2009.43

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Risky response - p66

Alicia Newton

Published online: 14 May 2009; doi:10.1038/climate.2009.44

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Cautionary collapse - p66

Anna Armstrong

Published online: 21 May 2009; doi:10.1038/climate.2009.46

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Biofuel boost - pp66 - 67

Alicia Newton

Published online: 21 May 2009; doi:10.1038/climate.2009.47

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Secondary sources - p67

Anna Barnett

Published online: 28 May 2009; doi:10.1038/climate.2009.50

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Pyrosome pump - p67

Anna Armstrong

Published online: 28 May 2009; doi:10.1038/climate.2009.51

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A place at the table? - pp68 - 70

Nicholas Dulvy & Edward Allison

An oft-forgotten source of food security and livelihoods, fisheries must be included in ongoing discussions of how the world's most vulnerable can adapt to climate change.

Published online: 28 May 2009; doi:10.1038/climate.2009.52

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The big picture - p71

William F. Hewitt

Words matter as much as images in communicating climate change.

Published online: 14 May 2009; doi:10.1038/climate.2009.45

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The bright prospect of biochar - pp72 - 74

Enthusiasts say that biochar could go a long way towards mitigating climate change and bring with it a host of ancillary benefits. But others fear it could do more harm than good. Kurt Kleiner reports.

Published online: 21 May 2009; doi:10.1038/climate.2009.48

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Interview: Anthony Costello - p75

Climate change represents the biggest health threat of the twenty-first century, according to a new report published 16 May in The Lancet. Olive Heffernan talks to lead investigator Anthony Costello, director of the Institute for Global Health at University College London.

Published online: 21 May 2009; doi:10.1038/climate.2009.49

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