Short Communication

British Journal of Cancer (2008) 98, 168–170. doi:10.1038/sj.bjc.6604140 www.bjcancer.com
Published online 18 December 2007

Possible protective effect of green tea intake on risk of adult leukaemia

M Zhang1, X Zhao2, X Zhang2 and C D'Arcy J Holman1

  1. 1The School of Population Health, The University of Western Australia, Perth, WA, Australia
  2. 2Department of Hematology, Second Affiliated Hospital, College of Medicine, Zhejiang University, Hangzhou 310009, PR China

Correspondence: Professor X Zhao, E-mail: zrxz@zju.edu.cn

Received 28 June 2007; Revised 31 October 2007; Accepted 19 November 2007; Published online 18 December 2007.

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Abstract

In a case–control study of 107 adults with leukaemia and 110 orthopaedic controls in China, a reduced risk was found with longer duration, higher quantity, and frequency of green tea intake.

Keywords:

adult leukaemia, case–control study, green tea, risk factor

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