Letter to the Editor
British Journal of Cancer (2003) 89, 775–776. doi:10.1038/sj.bjc.6601180 www.bjcancer.com
Published online 12 August 2003
Reply: Dietary acrylamide and cancer risk: additional data on coffee
L A Mucci1,2, P W Dickman1,3, G Steineck3, H O Adami1,2 and K Augustsson1
- 1Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Box 281, SE 171 77 Stockholm, Sweden
- 2Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, 9th Floor, Boston, MA 02115, USA
- 3Department of Oncology and Pathology, Clinical Cancer Epidemiology, Karolinska Institutet, SE 171 76 Stockholm, Sweden
Correspondence: Dr LA Mucci, Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, 9th Floor, Boston, MA 02115, USA. E-mail: lmucci@hsph.harvard.edu
