Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • News & Views
  • Published:

PLANT DOMESTICATION

When bitter is better

Nature Plants volume 5, pages 1205–1206 (2019)Cite this article

Subjects

Cultivation of high-tannin sorghum in Africa is associated with herbivore threat from red-billed quelea, but also with reduced sensation of bitterness in humans.

This is a preview of subscription content, access via your institution

Relevant articles

Open Access articles citing this article.

Access options

Buy this article

  • Purchase on Springer Link
  • Instant access to full article PDF
Buy now

Prices may be subject to local taxes which are calculated during checkout

Fig. 1: Interplay of various selection forces associated with low- and high-tannin sorghum.

References

  1. FAO. FAOSTAT: Crops http://www.fao.org/faostat/en/#data/QC (2019).

  2. Sweeney, M. T. et al. PLoS Genet. 3, e133 (2007).

    Article  Google Scholar 

  3. Wu, Y. et al. Nat. Plants https://doi.org/10.1038/s41477-019-0563-0 (2019).

    Article  Google Scholar 

  4. Hahn, D. H. & Rooney, L. W. Cereal Chem. 63, 4–8 (1986).

    CAS  Google Scholar 

  5. Wu, Y. et al. Proc. Natl Acad. Sci. USA 109, 10281–10286 (2012).

    Article  CAS  Google Scholar 

  6. McMillian, W. W., Wiseman, B. R., Burns, R. E., Harris, H. B. & Greene, G. L. Agron. J. 64, 821–822 (1972).

    Article  Google Scholar 

  7. Dykes, L. & Rooney, L. W. J. Cereal Sci. 44, 236–251 (2006).

    Article  CAS  Google Scholar 

  8. Hayes, J. E. et al. Chem. Senses 36, 311–319 (2011).

    Article  CAS  Google Scholar 

  9. Gu, X.-Y. et al. Genetics 189, 1515–1524 (2011).

    Article  CAS  Google Scholar 

  10. Rodríguez, M. V. et al. Seed Sci. Res. 25, 99–119 (2015).

    Article  Google Scholar 

  11. Harris, H. B. & Burns, R. E. Agronomy J. 62, 835–836 (1970).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

  1. INRA-Université Clermont-Auvergne, UMR 1095 GDEC, Clermont-Ferrand, France

    Peter Civáň

Authors
  1. Peter Civáň
    View author publications

    You can also search for this author in PubMed Google Scholar

Corresponding author

Correspondence to Peter Civáň.

Ethics declarations

Competing interests

The author declares no competing interests.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Civáň, P. When bitter is better. Nat. Plants 5, 1205–1206 (2019). https://doi.org/10.1038/s41477-019-0567-9

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1038/s41477-019-0567-9

This article is cited by

Search

Advanced search

Quick links

Nature Briefing

Sign up for the Nature Briefing newsletter — what matters in science, free to your inbox daily.

Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing