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Expanding the promiscuity of a natural-product glycosyltransferase by directed evolution

Abstract

Natural products, many of which are decorated with essential sugar residues, continue to serve as a key platform for drug development1. Adding or changing sugars attached to such natural products can improve the parent compound's pharmacological properties, specificity at multiple levels2, and/or even the molecular mechanism of action3. Though some natural-product glycosyltransferases (GTs) are sufficiently promiscuous for use in altering these glycosylation patterns, the stringent specificity of others remains a limiting factor in natural-product diversification and highlights a need for general GT engineering and evolution platforms. Herein we report the use of a simple high-throughput screen based on a fluorescent surrogate acceptor substrate to expand the promiscuity of a natural-product GT via directed evolution. Cumulatively, this study presents variant GTs for the glycorandomization of a range of therapeutically important acceptors, including aminocoumarins, flavonoids and macrolides, and a potential template for engineering other natural-product GTs.

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Figure 1: Enzymatic glycosylation.
Figure 2: Outcome of OleD directed evolution.
Figure 3: Activity of wild-type OleD and variant P67T/A242V/S132F toward a set of NDP-sugar donors.
Figure 4: Location of functional amino acid mutations.

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Acknowledgements

We are grateful to the School of Pharmacy Analytical Instrumentation Center for analytical support, H.-W. Liu (University of Texas-Austin) for plasmid pET28/OleD and S. Singh for helpful discussions. This work was supported in part by the US National Institutes of Health grants AI52218 and U19 CA113297. J.S.T. is a University of Wisconsin H.I. Romnes Fellow.

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G.J.W. contributed to the experimental design, experimental execution and manuscript drafting; C.Z. contributed experimental reagents and consultation; and J.S.T. contributed to the experimental design and manuscript drafting.

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Correspondence to Jon S Thorson.

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J.S.T. is a founding scientist of Centrose, LLC.

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Supplementary Figures 1–5, Supplementary Tables 1 and 2, Supplementary Methods (PDF 549 kb)

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Williams, G., Zhang, C. & Thorson, J. Expanding the promiscuity of a natural-product glycosyltransferase by directed evolution. Nat Chem Biol 3, 657–662 (2007). https://doi.org/10.1038/nchembio.2007.28

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