Correction to: European Journal of Clinical Nutrition advance online publication 13 July 2016; doi:10.1038/ejcn.2016.114
Updated online 28 September 2016: This article was originally published under a standard licence, but has now been made available under a CC BY 4.0 licence. The PDF and HTML versions of the paper have been modified accordingly.
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Kaur, A., Scarborough, P., Hieke, S. et al. Erratum: The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom. Eur J Clin Nutr 70, 1462 (2016). https://doi.org/10.1038/ejcn.2016.196
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DOI: https://doi.org/10.1038/ejcn.2016.196
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