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Report of the IDECG Working Group on body weight and body composition of the elderly

European Journal of Clinical Nutrition volume 54, pages S160–S161 (2000)Cite this article

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Authors and Affiliations

  1. Unit of Human Nutrition, National Institute of Nutrition, Rome, Italy

    A Ferro-Luzzi

  2. Department of Medicine, University of Vermont, Burlington, VT, USA

    MJ Toth

  3. Dunn Clinical Nutrition Centre, Cambridge, UK

    M Elia

  4. IDECG Secretariat, c/o Nestlé Foundation, Lausanne, Switzerland

    B Schürch

Authors
  1. A Ferro-Luzzi
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  2. MJ Toth
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  3. M Elia
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  4. B Schürch
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Corresponding author

Correspondence to B Schürch.

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Ferro-Luzzi, A., Toth, M., Elia, M. et al. Report of the IDECG Working Group on body weight and body composition of the elderly. Eur J Clin Nutr 54 (Suppl 3), S160–S161 (2000). https://doi.org/10.1038/sj.ejcn.1601039

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  • DOI: https://doi.org/10.1038/sj.ejcn.1601039

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