The Red Section
The American Journal of Gastroenterology (2005) 100, 515–523; doi:10.1111/j.1572-0241.2005.41829.x
Colorectal Cancer in African Americans
Sangeeta Agrawal MD1, Anand Bhupinderjit MD1, Manoop S Bhutani MD1, Lisa Boardman MD1, Cuong Nguyen MD1, Yvonne Romero MD1, Radhika Srinvasan MD1 and Colmar Figueroa-Moseley PhD1
1Committee of Minority Affairs and Cultural Diversity, American College of Gastroenterology
Correspondence: , NIDDK/NIH, 6707 Democracy Blvd., Democracy Z, Room 669, Bethesda, MD 20892-5450
Abstract
Colorectal cancer in African Americans has an increased incidence and mortality relative to Whites. The mean age of CRC development in African Americans is younger than that of Whites. There is also evidence for a more proximal colonic distribution of cancers and adenomas in African Americans.
African Americans are less likely to have undergone diagnostic testing and screening for colorectal cancer. Special efforts are needed to improve colorectal cancer screening participation rates in African Americans.
Clinical gastroenterologists should play an active role in educating the public and primary care physicians about special issues surrounding colorectal cancer in African Americans. Community healthcare groups and gastrointestinal specialists should develop culturally sensitive health education programs for African Americans regarding colorectal cancer. The high incidence and younger age at presentation of colorectal cancer in African Americans warrant initiation of colorectal cancer screening at the age 45 yr rather than 50 yr.
